empowering lives and building resilience

Education & training: Sponsoring special needs students in hospitality training; improving literacy for almost 5000 students by training over 1,300 teachers and parents

Social impact: Supporting speech and hearing camps for 91 children, vision screening for 590 seniors, and sign language development for the deaf community.

Guest engagement: Interactive initiatives, including coral adoption programmes and eco-education experiences.

embedding sustainability into our daily operations

Minimising waste: Waste per occupied room reduced by 13% year-on-year.

Plastic-free commitment: 2.8 million plastic bottles eliminated through in-house water bottling; biodegradable straws replacing 1.17 million plastic ones.

Sustainable supply chain: 70% of dry goods sourced centrally, reducing transport emissions and packaging waste.

redefining luxury with sustainable innovations

Solar power expansion: Solar contribution tripled since 2021, now supplying 11.35% of energy at our resorts, reducing reliance on 1.7 million litres of diesel annually.

Water innovation: Greywater recycling increased by 31% in 2024, with 195,330 kilolitres reused for irrigation.

integrating practices that preserve and nurture the environment

Coral restoration: nearly doubled propagation efforts, with 298 frames installed in 2024, supporting marine biodiversity.

Wildlife conservation: Monitoring endangered species and partnering with conservation groups to protect manta rays, turtles, and whale sharks.

Climate action: planting over 4,000 bamboo plants across 13 atolls, contributing to carbon sequestration and biodiversity.